Family Smooth
Yoghurts
Pauls Smooth Yoghurts with Acidophilus are made from the goodness of full cream milk, ensuring a welcome and tasty source of calcium for the whole family. Packed with dairy goodness such as calcium, protein and probiotics, they are a great snack any time of day.
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No preservatives, artificial colours or sweeteners
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Contains 17% calcium RDI* per serve
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Contains L. Acidophilus
AVAILABLE IN
Avg Per 100g | Avg Per Serving | |
---|---|---|
Energy | 401kJ | 361kJ |
Protein | 4.7g | 4.2g |
Fat - Total | 2.5g | 2.3g |
Fat - Saturated | 1.6g | 1.4g |
Carbohydrate - Total | 11.0g | 9.9g |
- Sugars | 10.2g | 9.2g |
Sodium | 56mg | 50mg |
Calcium | 150mg | 135mg (17% RDI*) |
L. Acidophilus | 100,000,000cfu# (min) | 90,000,000cfu# (min) |
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*RDI: Recommended Daily Intake
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#Colony Forming Units
Avg Per 100g | Avg Per Serving | |
---|---|---|
Energy | 401kJ | 361kJ |
Protein | 4.7g | 4.2g |
Fat - Total | 2.5g | 2.3g |
Fat - Saturated | 1.6g | 1.4g |
Carbohydrate - Total | 11.0g | 9.9g |
- Sugars | 10.2g | 9.2g |
Sodium | 56mg | 50mg |
Calcium | 150mg | 135mg (17% RDI*) |
L. Acidophilus | 100,000,000cfu# (min) | 90,000,000cfu# (min) |
-
*RDI: Recommended Daily Intake
-
#Colony Forming Units
Avg Per 100g | Avg Per Serving | |
---|---|---|
Energy | 401kJ | 361kJ |
Protein | 4.7g | 4.2g |
Fat - Total | 2.5g | 2.3g |
Fat - Saturated | 1.6g | 1.4g |
Carbohydrate - Total | 11.0g | 9.9g |
- Sugars | 10.2g | 9.2g |
Sodium | 56mg | 50mg |
Calcium | 150mg | 135mg (17% RDI*) |
L. Acidophilus | 100,000,000cfu# (min) | 90,000,000cfu# (min) |
*RDI: Recommended Daily Intake #Colony Forming Units
Ingredients
Passionfruit: Milk, skim milk, sugar, water, gelatin, thickener (1442) (from tapioca), natural colour (160a), food acid (330), flavour, live yoghurt cultures (incl. L. Acidophilus).
Vanilla: Milk, skim milk, sugar, water, gelatin, thickener (1442) (from tapioca), natural colour (150a), flavour, food acids (330, 331), live yoghurt cultures (incl. L. Acidophilus).
Strawberry: Milk, skim milk, sugar, water, gelatin, thickener (1442) (from tapioca), natural colour (120), food acid (330), flavour, live yoghurt cultures (incl. L. acidophilus).