Raspberry Vanilla
Smoothie
How To Make It
- Place all ingredients in a blender. Blend until smooth.
- Pour into a tall serving glass. Serve immediately.
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You could use frozen raspberries instead of fresh, or replace raspberries with any variety of frozen berries for a different flavour.
Products in this smoothie
What you need
- ⅔ cup Pauls Full Cream Milk
- ⅓ cup Pauls Vanilla Custard
- ½ cup raspberries
Avg Per Serving | |
---|---|
Energy | 880kJ |
Protein | 8.7g |
Fat - Total | 8.7g |
Fat - Saturated | 5.5g |
Carbohydrate - Total | 22.8g |
- Sugars | 20.6g |
Dietary Fibre | 3.5g |
Sodium | 135mg |
Calcium | 275mg |